It was almost a weird Labor Day for me as the unthinkable almost happened. Sure, it was the “official” end of summer with the Labor Day Weekend coming and going, and although there might be another chance or two for another summer-time corn dog (best chance right now is something called Sandwich Fair here in Illinois, also known as the Dekalb County Fair, but we’ll see), this year’s final corn dog came about thanks to Naperville’s Last Fling, where they actually had hand-dipped corn dogs, though still not as good as the Channahon Three Rivers Festival.
As things are wont to do, though, my wife and I started to have our discussion about dinner, and at first things centered around things not barbecue. There was some talk about chicken parmesan, I thought a little bit about pizza in my head, but then, thankfully, things turned around and went to hamburgers and macaroni salad, the latter thanks to a sample at Trader Joe’s, and the former being a perfect combination for the latter. And, oh yea, our other local grocery story had sweet corn at 10 for $1.00, so corn also became an option.
And so, my summer finished off with hamburgers topped with cheddar cheese, bacon, onion, and tomato, with grilled corn and macaroni salad on the side, and all became well with the world, but I wondered, and so I plight: Did you eat something off of a barbecue grill on Labor Day?
That’s it for this plight! I’m The Dude on the Right!! L8R!!!
